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SEASONAL RELEASE - limited edition!
A complex offering combining the creamy flavor of Pacific Northwest grown peppermint leaves with rich cacao nibs, aged pu-erh and flavorful orange peel. Delicious and decadent any time of day.
For recipes featuring this irresistible blend, click here.
Store in a dry and cool place, out of sunlight.
INGREDIENTS: Shu cha pu-erh, cacao nibs, Pacific Northwest peppermint leaves, orange peel and natural chocolate flavor.
BREWING INSTRUCTIONS: Bring spring or freshly drawn filtered water to a boil (212 degrees). Steep 1 sachet or 1 rounded tsp (3 g) loose leaf for five minutes.
Carton: 15 sachets
*Please note, this discounted item has a best-before date of September 2026. For more information, click HERE. All sales are final.*


