This roasted Japanese green tea has a nutty, savory flavor. After organic tea leaves are harvested, they are steamed and rolled in small batches, then roasted at a high temperature which removes bitterness and gives the tea its rich umami flavor.
Store in a dry and cool place, out of sunlight.
INGREDIENTS: Organic hojicha green tea
ORGANIC | VEGAN | NON-GMO | KOSHER
16 ct. per box | Net wt.1.24 oz. (35.2g) | 16 servings